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Global Menu Widget

• Cellars Master Selection
• al la carte only
• Wine only
• Prix-Fixe
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News

• Behind the Scenes with… Jesus Fernandez, our Bar Manager
• Behind the Scenes with… Daniele Bilardo, our General Manager
• Celebrate Chelsea in Bloom at Colbert
• Caramelised Spiced Plum Clafoutis Recipe
• Madeleines Recipe
• Behind the Scenes with… Sascha Reib, our Head Chef
• Our sibling restaurant, Manzi’s
• Late summer nights in Chelsea
• Strawberry Chelsea Buns Recipe
• Win Tickets to Baghdaddy at The Royal Court Theatre
• Behind the scenes with… Mirka Mohite, our Pastry Chef
• Chelsea Area Guide