Our Menus

Colbert Chelsea offers all day dining from breakfast till post-theatre
Colbert website menu (1)
Dinner at Colbert
Colbert website menu

Served daily from 8:00AM

Enjoy a selection of breakfast dishes at Colbert, including our Eggs Benedict, Pancakes or French Toast served with bacon or fruit compote and cream, and lighter options, such as our Colbert Granola and freshly baked Viennoiserie. A range of vegetarian and vegan dishes are also on offer, as well as teas, coffees and juices.

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Small Plates

Viennoiserie

Croissant au Beurre
(v)
(170) / £5.25
Pain au Chocolat
(v)
(285) / £5.75
Pain aux Raisins
(v)
(240) / £5.75

Pancakes or French Toast

Pancakes or French Toast
maple syrup (v)
(770) / £11.75
with bacon
(842) / £14.75
with fruit compote and cream (v)
(927) / £15.75

Cereals & Fruit

Grapefruit
(vg)
pink
(95) / £6.25
caramelised
(175) / £7.25
Granola
(v)
(675) / £7.95
with banana (vg)
(726) / £8.95
Birchermüesli
(v)
(350) / £8.50
Fresh Fruit Salad
(vg)
(125) / £10.00
Creamed Quinoa
(v)
(181) / £9.50

with Fruit Compote & Mixed Berries

Les Plâts

Creamed Porridge
(v)
(365) / £9.00

with seasonal fruit compote

Crispy Bacon Roll
£9.75
with fried egg
£11.75
Croissant Jambon Blanc et Gruyère
(484) / £10.75
Mashed Avocado on Multi-Seed Bloomer
(v)
(411) / £12.50
with a poached egg
(459) / £14.50
Toasted Brioche with Wild Mushrooms
(v)
(405) / £19.75

girolle mushrooms, shallot cream

Vegetable Rösti, ‘Florentine'
(v)
(127) / £15.50

spinach and a poached egg

Steak Haché Colbert
(830) / £19.75

chopped steak with a fried duck egg

Kedgeree
(652) £22.50

smoked haddock, smoked salmon, poached egg

The Full English
£22.50

choice of fried (995), poached (825) or scrambled eggs (1072)
with bacon, sausage, tomato, black pudding, mushrooms
and choice of toast

Oeufs

Scrambled - Brouillés

Yorkshire Ham
(588) / £11.75
Comté Cheese & Chives
(v)
(765) / £12.75
Chopped Smoked Salmon
(612) / £16.75

Eggs

Benedict
small
(591) / £10.50
large
(1095) / £18.75
Florentine
(v)
small
(477) / £11.95
large
(853) / £21.00
Royale
small
(570) / £13.25
large
(1042) / £23.00

Omelette au Choix

aux Fines Herbes
(v)
(388) / £12.50
Fromage
(v)
(520) / £13.95
Jambon
(492) / £13.95
Arnold Bennett
(1224) / £17.75

Fried - Sur Le Plat

Field Mushrooms
(v)
(265) / £10.50
Boudin Noir
(488) / £10.75
Cumberland Sausage
(505) / £11.50
Yorkshire Ham
(440) / £12.50

Toast

baguette, white or wholemeal bloomer, sourdough, gluten free: white or brown (125) £2.50 with butter and homemade preserves (140) £3.95

Served daily from 12.00pm

Our all-day menu includes favourites such as Escargots, Croque Monsieur, Omelettes, the Colbert Hamburger and Soufflé Suisse, as well as seasonal weekly specials from our Head Chef, Sascha Rieb, and a selection of handcrafted patisseries and desserts – think Crème Brulée and Profiteroles. While those who are in a hurry or going to a nearby show or concert may be interested in our Prix Fixe menu.

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Hors D'Oeuvres

Radis au Beurre
(vg)
(156) / £6.50
Soupe au Pistou
(v)
(165) / £9.25
Soupe à l’Oignon
(646) / £10.50
Chicken Liver Parfait
(628) / £13.75
Avocado Vinaigrette
(vg)
(401) / £12.50
Escargots à la Bourguignonne
(665) / £16.25

demi-douzaine

Steak Tartare with Toast
(242) / £16.75
Severn & Wye Smoked Salmon
(242) / £17.75
Whole Globe Artichoke Vinaigrette
(v)
£13.75

Crustaces

Atlantic Prawns
(404) / £10.95

1/4 pint

Prawn & Avocado Cocktail
(462) / £19.75
Dorset Crab
(426) / £21.50

with rye bread

Oysters

Jersey Rocks (No. 3s)
(08) / each £5.75
Huître du Jour each (No. 3s)
(08) / each £5.75

Oeufs

Eggs Benedict
Small
(591) / £10.50
Large
(1095) / £18.50
Eggs Florentine
(v)
Small
(477) / £11.95
Large
(853) / £21.00
Eggs Royale
Small
(570) / £13.25
Large
(1042) / £23.00

Omelettes

Omelette aux Fines Herbes
(v)
(388) / £12.50
au Fromage
(520) / £13.95
au Jambon
(492) / £13.95
Omelette Arnold Bennett
(1224) / £17.75

Croques & Sandwiches

Croque Monsieur
(1124) / £14.95
Smoked Salmon and Avocado
(428) / £16.25

on ‘pain de campagne’

Croque Madame
(1124) £17.25
Toasted Brie Baguette
(v)
(740) / £17.50

rocket and a red onion marmelade

‘Le Club’ Sandwich
(974) / £17.95
Colbert Hamburger
(1054) / £19.50

Plâts Principaux

Poissons

Grilled Mackerel
(550) £18.95

green beans and sauce vierge

Kedgeree
(656) / £22.50

smoked haddock, smoked salmon, poached egg

Grilled Octopus
(474) / £26.75

tomato & chorizo salsa

Goujons of Haddock
(867) £28.50

tartare sauce

Pan-Roasted Sea Trout
(420) / £29.50

samphire, spinach and a vermouth beurre blanc

Pan-roasted Skate Wing Grenobloise
(925) / £29.75

lemon & caper butter

Les Végétariens

Salad of Spring Vegetables
(v)
(148) / £17.50

with ricotta and pea shoots

Soufflé Suisse
(v)
(764) / £19.75
Tagine de Légumes
(vg)
(206) / £19.95

couscous au safran

Viandes

Grilled Chicken Paillard
(511) / £23.50

verjus dressing

Boudin Blanc
(711) / £24.75

caramelised apples and sauce charcutière

Steak Tartare
(764) / £26.50

gem salad, french fries

Flat Iron Steak
(408) / £28.50
with ‘Sauce Diane’
(512) / £29.50
Escalope de Veau Viennoise
(727) / £33.95

beurre noisette

Cannon of New Season Lamb
(490) / £34.75

jus niçoise, black olives & confit tomatoes

Entrecôte Steak
(1150) / 39.95

pommes frites, sauce béarnaise

Les Légumes
Mesclun Salad (65) / £4.95 – Green Beans & Shallots (108) / £5.75
Tenderstem Broccoli (132) / £5.75 – Pommes Purée (460) / £5.75
Petits pois à la flamande (107) 5.50
Pommes Frites (524) / £5.95 – Buttered heritage new potatoes (180) 5.75

Les Salades

Colbert Superfoods Salad
(vg)
(268) / £15.50
Endive, Roquefort & Walnut Salad
(403) / £16.75
Heritage Beetroots, Orange & Radish Salad
(vg)
(148) / £16.95
Chopped Chicken, Avocado & Bacon Salad
Regular
(505) / £16.75
Large
(756) / £23.95
Salade Niçoise, with agromar tuna
Regular
(380) £16.75
Large
(570) / £23.95

Fromages et Desserts

Pâtisseries, Desserts et Glaces

Pistachio & Cherry Éclair
(665) / £7.75
Ice Cream Profiteroles
(909) / £9.75

hot chocolate sauce

Mousse au Chocolat
(496) / £9.75
Crêpes au Citron
(449) / £9.75
Crème Brûlée
(632) / £9.75
Vanilla Cheesecake
(587) / £10.75

mixed berry compote

Seasonal Fruit Tart
(667) / £10.50
Tarte Fine aux Pommes
(665) / £11.75

calvados crème chantilly

Fromages

Pavé du Gois, Ossau Iraty, Cabri d’Ici
(639) / £14.75

served with quince jelly, endive and black grapes

Baked Saint-Marcellin
(382) / £15.75

with artisan baguette and moscatel grapes

Sorbet Fait Maison
(118) / £7.50
Coupe Chocolat Liégeois
(966) / £10.75

vanilla and chocolate ice creams, whipped cream and bitter chocolate sauce

Coupe Amandine
(828) / £11.25

pistachio, hazelnut and almond nougatine ice creams,
whipped cream and butterscotch sauce

Banana Split
(1004) / £11.50

caramelised banana, vanilla ice cream,
whipped cream, raspberry purée and flaked almonds

Friandises

Colbert Truffles
(110) / £1.75 each
Selection of Madeleines
£4.75
Macarons fait Maison
£2.50 each

Prix-Fixe

2 courses 24.75 – 3 courses 29.95

Starter

Mesclun & Radish Salad (54) (vg)
or
Celeriac Remoulade (315) (v)

Main

Grilled Mackerel,
green beans and sauce vierge (550)
or
Soufflé Suisse (405)

Dessert

Seasonal Sorbet (118) (vg)
or
Selection of Madeleines (347)

Wines

Our extensive wine list covers some of the finest wine producing regions of France and beyond. Choose from a selection of white, red, rose and sparkling varieties to complement your meal.

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Champagne et Vin Mousseux

Pommery Brut Royal NV
16.75
40.00
78.00
Camel Valley Brut 2018, Cornwall
17.50
-
80.00
Ayala Rosé Majeur NV
18.25
-
86.00
Paul Bara Brut Reserve NV, Bouzy
-
-
89.00
Bollinger Special Cuvée NV
20.25
-
97.00
Billecart-Salmon Rosé NV
-
52.00
103.00
Ruinart Blanc de Blancs NV
-
-
126.00
Charles Heidsieck Millésimé 2012
-
-
160.00
Pommery Cuvée Louise 2005
-
-
220.00
Dom Pérignon 2012
-
-
241.00

ROSÉ

Montrose Rosé 2021, Bernard et Olivier Coste, Côtes de Thongue
10.95
37.75
Saint Max Rosé 2021, Côtes de Provence
12.25
47.00
Sancerre Rosé 2021, Domaine Dezat, Loire
17.25
64.00
Domaines Ott Rosé 2021, Clos Mireille, Côtes de Provence
22.75
87.00

Blanc

Les Fleurs de Montblanc 2022 Pays d’Oc
9.25
31.50
Vignes d’Oc Chardonnay 2021, Languedoc
9.75
33.25
Picpoul de Pinet 2021, Château de la Mirande, Languedoc
11.00
39.00
Muscadet de Sèvre et Maine sur Lie 2021, Hauts Pémions
11.50
41.00
Viognier 2021, Mas La Chevalière, Languedoc
12.75
46.00
Jurançon Sec 2020, Clos Lapeyre
13.50
50.00
Camel Valley Bacchus 2021, Cornwall, England
13.75
51.00
Sauvignon Blanc ‘Attitude’ 2021, Pascal Jolivet, Loire
14.50
53.00
Bourgogne Aligoté 2021, Domaine Jean et Gilles Lafouge
14.75
54.00
Vouvray Sec ‘Bel Air’ 2020, Domaine Vincent Raimbault, Loire
15.00
55.00
Sancerre 2020, Domaine André Dezat, Loire
16.50
59.00
Riesling d’Alsace ‘Glintzberg’ 2021, Domaine Roland Schmitt
16.75
60.00
Chablis 2021, Domaine Gilles et Nathalie Fèvre, Bourgogne
17.50
63.00
Cassis 2021, Clos Sainte Magdeleine, Provence
18.50
65.00
Pinot Gris 'Les Jardins' 2018, Domaine Ostertag, Alsace
-
76.00
Côte d'Or Blanc 2019, Domaine du Château Philippe le Hardi, Bourgogne
18.75
78.00
Pouilly Fuissé Ame Forest’ 2020, Eric Forest, Bourgogne
-
79.00
Châteauneuf-du-Pape Blanc 2019, Domaine de la Charbonnière, Rhône
-
89.00
Chablis 1er Cru 2021 ‘Vaillons’, Domaine Billaud-Simon, Bourgogne
-
96.00
Meursault 'Vieilles Vignes' 2020, Vincent Girardin, Bourgogne
-
108.00
Chassagne-Montrachet 1er Cru ‘Baudines’ 2019, Domaine Jean-Marc Pillot, Bourgogne
-
147.00
Puligny-Montrachet 2020, Domaine Bachelet-Monnot, Bourgogne
-
160.00

Dessert & Port

Côteaux du Layon 2021, Château La Tomaze, Loire
10.75
Muscat de Beaumes de Venise 2019, Domaine Durban
11.00
Lieutenant de Château de Sigalas Rabaud 2013, Sauternes
13.00
Maury Rouge 2020, Domaine Mas Amiel
14.75
Fonseca Unfiltered LBV 2016, Port
12.50
Fonseca 10 Year Old Tawny Port
14.50

Rouge

Cabernet Sauvignon 2020, Domaine Nordoc, Pays d’Oc
9.25
31.50
Moulin de Gassac Classic 2022, Hérault
9.75
33.25
Pinot Noir La Boussole 2021, Languedoc
11.50
41.00
Château Laussac ‘Cuvée La Fleur’ 2018, Côtes de Castillon
12.00
44.00
Côtes du Rhône 2019, Domaine Saint Gayan
12.50
45.00
Cahors Malbec ‘Héritage’, Château du Cèdre 2019, SW France
12.75
46.00
Corbières, Château La Bastide 2019, Languedoc
14.00
50.00
Saumur Champigny 2020, Domaine Filliatreau, Loire
15.00
55.00
Brouilly 2021, Château de Pierreux, Beaujolais
16.00
58.00
Château Roudier 2018, Montagne-St Emilion, Bordeaux
17.00
62.00
Bourgogne Pinot Noir 2021, Domaine Lebreuil
18.00
64.00
Pinot Noir d’Alsace 2021, Domaine Bruno Sorg
19.00
67.00
Crozes Hermitage ‘Sens’ 2021, Domaine Fayolle, Rhône
20.00
73.00
Château Beaumont 2017, Cru Bourgeois Haut-Médoc
20.75
76.00
Hautes Côtes de Beaune 'Vieilles Vignes' 2019 Domaine Sébastien Magnien, Bourgogne
21.00
77.00
Gigondas 2020, Domaine Raspail Ay, Rhône
21.25
79.00
Bandol 2020, Château de Pibarnon
22.00
83.00
Châteauneuf-du-Pape ‘Mourre des Perdrix’ 2019, Domaine de la Charbonnière, Rhône
-
87.00
Saint Joseph 2019, Domaine Bernard Gripa, Rhône
-
91.00
Mas de Daumas Gassac 2019, Languedoc
-
95.00
Vosne Romanée 2017, Domaine du Clos Frantin, Bourgogne
-
99.00
La Réserve de Léoville Barton 2014, Saint-Julien, Bordeaux
-
107.00
Château Gombaude-Guillot 2015, Pomerol, Bordeaux
-
120.00
Nuits St Georges 1er Cru ‘Les Pruliers’ 2013, Domaine Taupenot-Merme, Bourgogne
-
132.00
Côte Rôtie 2017, ‘Cuvée Ampodium’, Domaine René Rostaing, Northern Rhône
-
135.00
Gevrey-Chambertin l er Cru 'Justice', 2020, Domaine Marc Roy
-
140.00
Château Leoville-Barton 2012, 2eme Cru Classé, St Julien, Bordeaux
-
197.00
Château Pichon-Longueville Comtesse de Lalande 2017, 2eme Cru Pauillac
-
270.00

Featured Producer

MASSAYA, LEBANON

Massaya is one of the leading producers in Lebanon and is owned by the
Ghosn family and Daniel Brunier from Domaine du Vieux Télégraphe.
The vineyards are mainly located in the fertile Beqaa Valley, which enjoys
a unique climate with long gentle summers, wet winters and an average
temperature of 25ºC, perfect for viticulture.

Featured Producer

Massaya Blanc 2021, Beqaa Valley
15.00
55.00
Massaya 'Le Colombier' 2019, Beqaa Valley
13.50
49.00
Massaya 'Terrasses de Baalbeck' 2018, Beqaa Valley
21.25
79.00

BIÈRES ET CIDRE

Guinness
33cl
6.00
Lucky Saint
0.5% 33cl
5.50
Sassy Cidre non alcoholic
0.0% 33cl
5.25
Sassy Le Vertueux Poire Cidre
2.5% 33cl
5.50
Sassy Cidre Brut
5.2% 33cl
6.00

500ml carafes also available for blanc, rosé and rouge

All wines contain sulphites and some may contain allergens

Colbert Cocktails

Designed by our Bar team, enjoy our menu of classic cocktails, forgotten favourites and house specials, from Hemingway Daquiris and Champagne Cocktails to the Chelsea Kiss and Colbert Club. A selection of spritzes, lighter alcohol and non-alcoholic options are also on offer.

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Classics

Pisco Sour
pisco, lime juice, sugar, egg white
13.75
El Presidente
aged rum, triple sec, vermouth, grenadine
14.00
White Lady
tanqueray gin, triple sec, lemon juice, sugar, egg white (optional)
14.00
Caipirinha
cachaça, lime, sugar
14.75
Spicy Tommy's Margarita
el jimador blanco tequila, habanero or espellete, lime juice, agave
14.75
Naked & Famous
casamigos mezcal, aperol, yellow chartreuse, lime juice
15.75
Manhattan
bulleit rye whiskey, sweet vermouth, angostura bitters
15.75
Pierre Collins
martell VSOP cognac, lemon juice, sugar, soda water
15.75

Champagne Cocktails

French 75
sipsmith gin, lemon juice, sugar, pommery brut
18.00
Old Cuban
havana club 7yr rum, lime juice, sugar, mint, champagne
18.00
Kir Imperial
chambord, champagne
18.0

Colbert Favourites

Colbert Club
tanqueray gin, elderflower cordial, lemon juice, cucumber, egg white (optional)
14.25
French Blonde
sipsmith gin, lillet blanc, st. germain, apple juice, lemon bitters
14.25
Hotel Nacoinal
havana club 3yo rum , creme d’abricot, pineapple juice, lime juice
14.25
Rosé Martini
lillet rosé, ketel one vodka, st. germain, lemon juice, sugar
14.25
Madame Mary
sipsmith gin, dry vermouth, benedictine, angostura bitters, dash of pernod
14.25
Colbert Sour
johnnie walker black whisky, lemon juice, strawberry confiture, egg white
14.25
The Sloane
sassy calvados, pisco, st. germain, sauvignon blanc
14.25
Westminister Pride
dry vermouth, dubonnet, sassy calvados
14.25
Breakfast at Colbert
tanqueray gin, orange marmalade, cointreau, lemon juice
14.25

Light Alcohol

Hugo Cocktail
crémant de loire, st. germain, soda water, mint
12.75
La Peche
lillet blanc, peach wine, crémant de loire, fever-tree tonic water
12.75
Cassis Spritz
byrrh apéritif, crème de cassis, soda water
12.75

Bar Snacks

Savoury Madelines
4.70
Olives
4.00
Nuts
4.00
Pommes Frites
5.75

Non-Alcoholic

Henrique
seedlip garden, lemon juice, sugar, cucumber, mint, soda water
7.00
Hibiscus Cold Brew
hibiscus tea, ginger, cinnamon, lime, sugar
7.00
Forest Ember
everleaf forest, ginger juice, lemon juice, honey, fever-tree ginger beer
7.00
Peach Breeze
seedlip grove, peach purée, pineapple juice, lime juice, fever-tree lemonade
7.00
0% Southside
tanqueray 0%, lime juice, sugar, fresh mint
7.00

Please inform your server if you have any food allergies or special dietary needs

A discretionary 15% service charge will be added to your bill. All gratuities are managed by the staff. Prices include VAT.

Make a reservation

Although we hold a certain number of tables each day for walk-ins, we recommend booking your table in advance online by clicking on the button below.

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