Our Menus




Served daily from 8:00AM
Enjoy a selection of breakfast dishes at Colbert, including our Eggs Benedict, Pancakes or French Toast served with bacon or fruit compote and cream, and lighter options, such as our Colbert Granola and freshly baked Viennoiserie. A range of vegetarian and vegan dishes are also on offer, as well as teas, coffees and juices.
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Small Plates
Viennoiserie
Pancakes or French Toast
Cereals & Fruit
with Fruit Compote & Mixed Berries
Les Plâts
with seasonal fruit compote
spinach and a poached egg
chopped steak with a fried duck egg
grain mustard sauce
smoked haddock, smoked salmon, poached egg
choice of fried (995), poached (825) or scrambled eggs (1072)
with bacon, sausage, tomato, black pudding, mushrooms
and choice of toast
Oeufs
Scrambled - Brouillés
Eggs
Omelette au Choix
Fried - Sur Le Plat
Toast
baguette, white or wholemeal bloomer, sourdough, gluten free: white or brown (125) £2.50 with butter and homemade preserves (140) £4.50
Served daily from 12.00pm
Our all-day menu includes favourites such as Escargots, Croque Monsieur, Omelettes, the Colbert Hamburger and Soufflé Suisse, as well as seasonal weekly specials from our Head Chef, Sascha Rieb, and a selection of handcrafted patisseries and desserts – think Crème Brulée and Profiteroles. While those who are in a hurry or going to a nearby show or concert may be interested in our Prix Fixe menu.
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Hors D'Oeuvres
demi-douzaine
Crustaces
1/4 pint
with rye bread
Oysters
Oeufs
Omelettes
Croques & Sandwiches
rocket and a red onion marmalade
on grilled wholemeal
on a brioche bun
Plâts Principaux
Poissons
green beans and sauce vierge
smoked haddock, smoked salmon, poached egg
tomato & chorizo salsa
tartare sauce
samphire, spinach and a vermouth beurre blanc
confit fennel & tomatoes, sauce verte
Les Végétariens
aubergine, tomatoes, courgette & peppers
couscous au safran
Viandes
verjus dressing
caramelised apples and sauce charcutière
pommes frites, salade verte
beurre noisette
jus niçoise, black olives & confit tomatoes
pommes frites, sauce béarnaise
Les Légumes
Mesclun Salad (65) / £4.95 – Green Beans & Shallots (108) / £5.75
Tenderstem Broccoli (132) / £5.75 – Pommes Purée (460) / £5.75
Petits pois à la flamande (107) 5.50
Pommes Frites (524) / £5.95 – Buttered heritage new potatoes (180) 5.75
Les Salades
Fromages et Desserts
Pâtisseries, Desserts et Glaces
hot chocolate sauce
berry compote
calvados crème chantilly
Fromages Artisanaux
served with quince jelly, endive and black grapes
with artisan baguette and moscatel grapes
vanilla and chocolate ice creams, whipped cream and bitter chocolate sauce
pistachio, hazelnut and almond nougatine ice creams,
whipped cream and butterscotch sauce
caramelised banana, vanilla ice cream,
whipped cream, raspberry purée and flaked almonds
Friandises
Prix-Fixe
2 courses 24.75 – 3 courses 29.95
Starter
Mesclun & Radish Salad (54) (vg)
or
Celeriac Remoulade (315) (v)
Main
Grilled Mackerel,
green beans and sauce vierge (550)
or
Soufflé Suisse (405)
Dessert
Seasonal Sorbet (118) (vg)
or
Duo of Macarons (347)
Wines
Our extensive wine list covers some of the finest wine producing regions of France and beyond. Choose from a selection of white, red, rose and sparkling varieties to complement your meal.
Download MenuChampagne et Vin Mousseux
ROSÉ
Blanc
Dessert & Port
Rouge
Featured Producer
MASSAYA, LEBANON
Massaya is one of the leading producers in Lebanon and is owned by the
Ghosn family and Daniel Brunier from Domaine du Vieux Télégraphe.
The vineyards are mainly located in the fertile Beqaa Valley, which enjoys
a unique climate with long gentle summers, wet winters and an average
temperature of 25ºC, perfect for viticulture.
Featured Producer
BIÈRES ET CIDRE
500ml carafes also available for blanc, rosé and rouge
All wines contain sulphites and some may contain allergens
Colbert Cocktails
Designed by our Bar team, enjoy our menu of classic cocktails, forgotten favourites and house specials, from Hemingway Daquiris and Champagne Cocktails to the Chelsea Kiss and Colbert Club. A selection of spritzes, lighter alcohol and non-alcoholic options are also on offer.
Download MenuClassics
Champagne Cocktails
Colbert Favourites
Light Alcohol
Bar Snacks
Non-Alcoholic
Please inform your server if you have any food allergies or special dietary needs
A discretionary 15% service charge will be added to your bill. All gratuities are managed by the staff. Prices include VAT.
Make a reservation
Although we hold a certain number of tables each day for walk-ins, we recommend booking your table in advance online by clicking on the button below.
Book a table