Jerusalem Artichoke Soup
“Perfect earthy winter soup, delicious and elevated. Using the humble Jerusalem artichoke root for taste and texture.”
Autumnal additions
with truffle oil
with pommes purée
Venison Bourguignon
“Giving the Classic Bourguignon a twist adding Game throughout the colder months of the year.”
with pommes frites
Moules Marinière
“As we are a traditional French restaurant, this dish is a French staple that could not be missed.”
with pommes purée
Baked Pave of Cod ‘Grenobloise’’
“A perfect winter dish to mark the changing of the season, very classic yet elevated”
with vanilla ice cream
Tarte Tatin À La Mode
“Rich colours and warming flavours, this dish is found throughout France and is a must have every year at Colbert, loved by our regulars and every new guest alike.”